The heart of our business is reflected in the simplicity and warmth of our rustic barn-like premises. Here we make and bake our European-style pastries, cakes and savoury treats every day. the wonderful sourdough breads available are baked in the two big wood fired ovens by artisan baker Joost Hilkemeijer.
In our cafe our chefs use only the freshest ingredients, combined with simple techniques to bring out the natural flavours of our seasonal local produce.
Scan, swap, drink, return. Green Caffeen is a reusable coffee cup system for eco-focused cafes and coffee lovers across Australia. Cafes love it, coffee drinkers dig it and the planet high fives you for it.
