The Rail Café is a place where people can enjoy the incredible taste of coffee as well as our amazing food and pastry. We focus on high quality, freshness and consistency of our product to provide you with one of the best experience of food, coffee and pastry.
We use Premium Product Coffee Brand, Toby’s Estate bread as well as Brasserie bread. We also support local product such as Riverview product, Pace Farm free rang egg and Bilpin product. Pastry like muffin and croissant are freshly bakes daily. The Rail are likewise environmentally friendly, which mean we follow the procedure of reuse, renew and recycle of our waste product.
The Rail are design to give you a classic and vintage feeling. The rail also provides you with a friendly environment where all member of our staff are there and ready to look after you. And the great thing is that we located only a few blocks away from the Richmond station.
Scan, swap, drink, return. Green Caffeen is a reusable coffee cup system for eco-focused cafes and coffee lovers across Australia. Cafes love it, coffee drinkers dig it and the planet high fives you for it.